| 1 |
Synbiotic fermented soymilk with Weissella cibaria FB069 and xylooligosaccharides prevents proliferation in human colon cancer cells
Le B, Ngoc APT, Yang SH
Journal of Applied Microbiology, 128(5), 1486, 2020 |
| 2 |
Biorefinery of olive leaves to produce dry oleuropein aglycone: Use of homemade ceramic capillary biocatalytic membranes in a multiphase system
Ranieri G, Mazzei R, Poerio T, Bazzarelli F, Wu ZT, Li K, Giorno L
Chemical Engineering Science, 185, 149, 2018 |
| 3 |
Exploiting non-conserved residues to improve activity and stability of Halothermothrix orenii beta-glucosidase
Sinha SK, Goswami S, Das S, Datta S
Applied Microbiology and Biotechnology, 101(4), 1455, 2017 |
| 4 |
Purification and enzymatic characterization of secretory glycoside hydrolase family 3 (GH3) aryl beta-glucosidases screened from Aspergillus oryzae genome
Kudo K, Watanabe A, Ujiie S, Shintani T, Gomi K
Journal of Bioscience and Bioengineering, 120(6), 614, 2015 |
| 5 |
Separation of isoflavone aglycones using chitosan microspheres from soy whey wastewater after foam fractionation and acidic hydrolysis
Liu W, Wu ZL, Wang YJ, Li R, Yin NN, Jiang JX
Journal of Industrial and Engineering Chemistry, 25, 138, 2015 |
| 6 |
Production of aglycone protopanaxatriol from ginseng root extract using Dictyoglomus turgidum beta-glycosidase that specifically hydrolyzes the xylose at the C-6 position and the glucose in protopanaxatriol-type ginsenosides
Lee HJ, Shin KC, Lee GW, Oh DK
Applied Microbiology and Biotechnology, 98(8), 3659, 2014 |
| 7 |
Anti-Photoaging Effects of Soy Isoflavone Extract (Aglycone and Acetylglucoside Form) from Soybean Cake
Huang CC, Hsu BY, Wu NL, Tsui WH, Lin TJ, Su CC, Hung CF
International Journal of Molecular Sciences, 11(12), 4782, 2010 |
| 8 |
A comparison of changes in the transformation of isoflavones in soymilk using varying concentrations of exogenous and probiotic-derived endogenous beta-glucosidases
Otieno DO, Shah NP
Journal of Applied Microbiology, 103(3), 601, 2007 |
| 9 |
Endogenous beta-glucosidase and beta-galactosidase activities from selected probiotic micro-organisms and their role in isoflavone biotransformation in soymilk
Otieno DO, Shah NP
Journal of Applied Microbiology, 103(4), 910, 2007 |
| 10 |
Enhanced extraction of isoflavones from Korean soybean by ultrasonic wave
Lee KJ, Row KH
Korean Journal of Chemical Engineering, 23(5), 779, 2006 |
