화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Extraction of alkylresorcinols from wheat bran with supercritical CO2
Rebolleda S, Beltran S, Sanz MT, Gonzalez-Sanjose ML, Solaesa AG
Journal of Food Engineering, 119(4), 814, 2013
2 A food grade approach for the isolation of major alkylresorcinols (ARs) from rye bran applying tailored supercritical carbon dioxide(scCO(2)) extraction combined with HPLC
Dey ES, Mikhailopulo K
Journal of Supercritical Fluids, 51(2), 167, 2009
3 Application of supercritical carbon dioxide for the extraction of alkylresorcinols from rye bran
Francisco JDC, Danielsson B, Kozubek A, Dey ES
Journal of Supercritical Fluids, 35(3), 220, 2005
4 Resorcinolic lipids, the natural non-isoprenoid phenolic amphiphiles and their biological activity
Kozubek A, Tyman JHP
Chemical Reviews, 99(1), 1, 1999