검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Study of Starch Degradation by Yeasts During Fermentation for Using in Animal Feed Alonso S, Arevalo-Villena M, Ubeda J, Briones A Applied Biochemistry and Biotechnology, 162(7), 2058, 2010 |
| 2 |
Why do exopolysaccharide yields from the fungus Aureobasidium pullulans fall during batch culture fermentation? Campbell BS, McDougall BM, Seviour RJ Enzyme and Microbial Technology, 33(1), 104, 2003 |