화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Optimization of Red Mombin Juice Spray Drying: Physicochemical and Sensory Analyses of Powders
Morais BDM, Silva ME, Andrade SAC, Converti A, Silva MF, Maciel MIS
Chemical Engineering & Technology, 43(9), 1832, 2020
2 Evaluation of water and sucrose diffusion coefficients during osmotic dehydration of jenipapo (Genipa americana L.)
Andrade SAC, Neto BDB, Nobrega AC, Azoubel PM, Guerra NB
Journal of Food Engineering, 78(2), 551, 2007