화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Antioxidant Properties of the Edible Basidiomycete Armillaria mellea in Submerged Cultures
Lung MY, Chang YC
International Journal of Molecular Sciences, 12(10), 6367, 2011
2 Structural elucidation and immunological activity of a polysaccharide from the fruiting body of Armillaria mellea
Sun YX, Liang HT, Zhang XT, Tong HB, Liu JC
Bioresource Technology, 100(5), 1860, 2009
3 Purification and characterization of fibrinolytic enzyme from cultured mycelia of Armillaria mellea
Lee SY, Kim JS, Kim JE, Sapkota K, Shen MH, Kim S, Chun HS, Yoo JC, Choi HS, Kim MK, Kim SJ
Protein Expression and Purification, 43(1), 10, 2005
4 Biomimetic Diastereoselective Total Synthesis of EPI-Illudol via a Transannular Radical Cyclizations Strategy
Elliott MR, Dhimane AL, Malacria M
Journal of the American Chemical Society, 119(14), 3427, 1997