검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Characterization of Neurospora crassa alpha-Actinin Cotado-Sampayo M, Perez RO, Ojha M, Seum C, Barja F Current Microbiology, 63(1), 100, 2011 |
| 2 |
Estimating the mean acetification rate via on-line monitored changes in ethanol during a semi-continuous vinegar production cycle Garcia-Garcia I, Cantero-Moreno D, Jimenez-Ot C, Baena-Ruano S, Jimenez-Hornero J, Santos-Duenas I, Bonilla-Venceslada J, Barja F Journal of Food Engineering, 80(2), 460, 2007 |
| 3 |
Proteolytic cleavage of a spectrin-related protein by calcium-dependent protease in Neurospora crassa Cotado-Sampayo M, Ojha M, Ortega-Perez R, Chappuis ML, Barja F Current Microbiology, 53(4), 311, 2006 |
| 4 |
Rapid method for total, viable and non-viable acetic acid bacteria determination during acetification process Baena-Ruano S, Jimenez-Ot C, Santos-Duenas IM, Cantero-Moreno D, Barja F, Garcia-Garcia I Process Biochemistry, 41(5), 1160, 2006 |