화학공학소재연구정보센터
검색결과 : 19건
No. Article
1 Effect of Methoxy Substituents on Wet Peroxide Oxidation of Lignin and Lignin Model Compounds: Understanding the Pathway to C-4 Dicarboxylic Acids
Vega-Aguilar CA, Barreiro MF, Rodrigues AE
Industrial & Engineering Chemistry Research, 60(9), 3543, 2021
2 Heat and pH stable curcumin-based hydrophilic colorants obtained by the solid dispersion technology assisted by spray-drying
Leimann VF, Goncalves OH, Sorita GD, Rezende S, Bona E, Fernandes IPM, Ferreira ICFR, Barreiro MF
Chemical Engineering Science, 205, 248, 2019
3 Kinetics of Oxidative Degradation of Lignin-Based Phenolic Compounds in Batch Reactor
Casimiro FM, Costa CAE, Botelho CM, Barreiro MF, Rodrigues AE
Industrial & Engineering Chemistry Research, 58(36), 16442, 2019
4 Kinetics of Oxidative Degradation of Lignin-Based Phenolic Compounds in Batch Reactor
Casimiro FM, Costa CAE, Botelho CM, Barreiro MF, Rodrigues AE
Industrial & Engineering Chemistry Research, 58(36), 16442, 2019
5 Aroma-Loaded Microcapsules with Antibacterial Activity for Eco-Friendly Textile Application: Synthesis, Characterization, Release, and Green Grafting
Sharkawy A, Fernandes IP, Barreiro MF, Rodrigues AE, Shoeib T
Industrial & Engineering Chemistry Research, 56(19), 5516, 2017
6 Extraction of rosmarinic acid from Melissa officinalis L. by heat-, microwave- and ultrasound-assisted extraction techniques: A comparative study through response surface analysis
Caleja C, Barros L, Prieto MA, Barreiro MF, Oliveira MBPP, Ferreira ICFR
Separation and Purification Technology, 186, 297, 2017
7 Spray drying as a viable process to produce nano-hydroxyapatite/chitosan (n-HAp/CS) hybrid microparticles mimicking bone composition
Ruphuy G, Saralegi A, Lopes JC, Dias MM, Barreiro MF
Advanced Powder Technology, 27(2), 575, 2016
8 Microencapsulation of red and white thyme oil in poly(lactic-co-glycolic) acid: Assessment of encapsulation efficiency and antimicrobial capacity of the produced microcapsules
Moreira ACG, Martins IM, Fernandes I, Barreiro MF, Rodrigues AE
Canadian Journal of Chemical Engineering, 94(3), 469, 2016
9 Microwave-assisted extraction of phenolic acids and flavonoids and production of antioxidant ingredients from tomato: A nutraceutical-oriented optimization study
Pinela J, Prieto MA, Carvalho AM, Barreiro MF, Oliveira MBPP, Barros L, Ferreira ICFR
Separation and Purification Technology, 164, 114, 2016
10 Microencapsulation of essential oils with biodegradable polymeric carriers for cosmetic applications
Martins IM, Barreiro MF, Coelho M, Rodrigues AE
Chemical Engineering Journal, 245, 191, 2014