검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Modeling and optimization I: Usability of response surface methodology Bas D, Boyaci IH Journal of Food Engineering, 78(3), 836, 2007 |
| 2 |
Modeling and optimization II: Comparison of estimation capabilities of response surface methodology with artificial neural networks in a biochemical reaction Bas D, Boyaci IH Journal of Food Engineering, 78(3), 846, 2007 |
| 3 |
Modeling and optimization III: Reaction rate estimation using artificial neural network (ANN) without a kinetic model Bas D, Dudak FC, Boyaci IH Journal of Food Engineering, 79(2), 622, 2007 |
| 4 |
Modeling and optimization IV: Investigation of reaction kinetics and kinetic constants using a program in which artificial neural network (ANN) was integrated Bas D, Dudak FC, Boyaci IH Journal of Food Engineering, 79(4), 1152, 2007 |