검색결과 : 2건
No. | Article |
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1 |
Designing and creating Saccharomyces interspecific hybrids for improved, industry relevant, phenotypes Bellon JR, Yang F, Day MP, Inglis DL, Chambers PJ Applied Microbiology and Biotechnology, 99(20), 8597, 2015 |
2 |
Newly generated interspecific wine yeast hybrids introduce flavour and aroma diversity to wines Bellon JR, Eglinton JM, Siebert TE, Pollnitz AP, Rose L, Lopes MD, Chambers PJ Applied Microbiology and Biotechnology, 91(3), 603, 2011 |