| 1 |
Influence of the Water Activity of a Solid Substrate on the Growth Rate and Sporogenesis of Filamentous Fungi (vol 31, pg 457, 1988)
Gervais P, Molin P, Grajek W, Bensoussan M
Biotechnology and Bioengineering, 110(5), 1527, 2013 |
| 2 |
Use of the Weibull model to describe inactivation of dry-harvested conidia of different Penicillium species by ethanol vapours
Dao T, Dejardin J, Bensoussan M, Dantigny P
Journal of Applied Microbiology, 109(2), 408, 2010 |
| 3 |
Influence of inoculum preparation on the growth of Penicillium chrysogenum
Sautour M, Dantigny P, Guilhem MC, Bensoussan M
Journal of Applied Microbiology, 95(5), 1034, 2003 |
| 4 |
Comparison of volatile compound production in fruit body and in mycelium of Pleurotus ostreatus identified by submerged and solid-state cultures
Kabbaj W, Breheret S, Guimberteau J, Talou T, Olivier JM, Bensoussan M, Sobal M, Roussos S
Applied Biochemistry and Biotechnology, 102, 463, 2002 |
| 5 |
Application of Doehlert design to determine the combined effects of temperature, water activity and pH on conidial germination of Penicillium chrysogenum
Sautour M, Rouget A, Dantigny P, Divies G, Bensoussan M
Journal of Applied Microbiology, 91(5), 900, 2001 |
