검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
A multi-phase approach to select new wine yeast strains with enhanced fermentative fitness and glutathione production Bonciani T, De Vero L, Mezzetti F, Fay JC, Giudici P Applied Microbiology and Biotechnology, 102(5), 2269, 2018 |
| 2 |
Fast method for identifying inter- and intra-species Saccharomyces hybrids in extensive genetic improvement programs based on yeast breeding Solieri L, Verspohl A, Bonciani T, Caggia C, Giudici P Journal of Applied Microbiology, 119(1), 149, 2015 |