| 1 |
Comparison of structured adsorbents for the adsorptive isolation of food ingredients from large streams
Rodriguez-Illera M, Boon MA, Boom RM, Janssen AEM
Chemical Engineering Research & Design, 98, 240, 2015 |
| 2 |
Enzymatic synthesis of oligosaccharides: Product removal during a kinetically controlled reaction
Boon MA, van't Riet K, Janssen AEM
Biotechnology and Bioengineering, 70(4), 411, 2000 |
| 3 |
Effect of temperature and enzyme origin on the enzymatic synthesis of oligosaccharides
Boon MA, Janssen AEM, van't Riet K
Enzyme and Microbial Technology, 26(2-4), 271, 2000 |
| 4 |
Modelling and parameter estimation of the enzymatic synthesis of oligosaccharides by beta-galactosidase from Bacillus circulans
Boon MA, Janssen AEM, van der Padt A
Biotechnology and Bioengineering, 64(5), 558, 1999 |
| 5 |
Synthesis of oligosaccharides catalyzed by thermostable beta-glucosidase from Pyrococcus furiosus
Boon MA, van der Oost J, de Vos WM, Janssen AEM, Van't Riet K
Applied Biochemistry and Biotechnology, 75(2-3), 269, 1998 |
