화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Enzymatic browning and biochemical alterations in black spots of pineapple [Ananas comosus (L.) Merr.]
Avallone S, Guiraud JP, Brillouet JM, Teisson C
Current Microbiology, 47(2), 113, 2003
2 Microbiological and biochemical study of coffee fermentation
Avallone S, Guyot B, Brillouet JM, Olguin E, Guiraud JP
Current Microbiology, 42(4), 252, 2001
3 Wetting Properties of Microfiltration Membrane - Determination by Means of the Capillary Rise Technique and Incidence on the Adsorption of Wine Polysaccharide and Tannins
Vernhet A, Bellonfontaine MN, Brillouet JM, Roesink E, Moutounet M
Journal of Membrane Science, 128(2), 163, 1997