화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Cohesion of lactose powders at low consolidation stresses
Saw HY, Davies CE, Jones JR, Brisson G, Paterson AHJ
Advanced Powder Technology, 24(4), 796, 2013
2 Stick-slip behavior of dairy powders: Temperature effects
Bagga P, Brisson G, Baldwin A, Davies CE
Powder Technology, 223, 46, 2012
3 Electrically-enhanced crossflow microfiltration for separation of lactoferrin from whey protein mixtures
Brisson G, Britten M, Pouliot Y
Journal of Membrane Science, 297(1-2), 206, 2007