검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Agglomeration of wheat powders by a novel reverse wet agglomeration process Rondet E, Cuq B, Cassan D, Ruiz T Journal of Food Engineering, 173, 92, 2016 |
| 2 |
Flowability, cohesive, and granulation properties of wheat powders Landillon V, Cassan D, Morel MH, Cuq B Journal of Food Engineering, 86(2), 178, 2008 |