검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
A biotechnological process involving filamentous fungi to produce natural crystalline vanillin from maize bran Lesage-Meessen L, Lomascolo A, Bonnin E, Thibault JF, Buleon A, Roller M, Asther M, Record E, Ceccaldi BC, Asther M Applied Biochemistry and Biotechnology, 102, 141, 2002 |
| 2 |
Design of a fungal bioprocess for vanillin production from vanillic acid at scalable level by Pycnoporus cinnabarinus Stentelaire C, Lesage-Meessen L, Oddou J, Bernard O, Bastin G, Ceccaldi BC, Asther M Journal of Bioscience and Bioengineering, 89(3), 223, 2000 |
| 3 |
Improvement of ferulic acid bioconversion into vanillin by use of high-density cultures of Pycnoporus cinnabarinus Oddou J, Stentelaire C, Lesage-Meessen L, Asther M, Ceccaldi BC Applied Microbiology and Biotechnology, 53(1), 1, 1999 |
| 4 |
An Attempt to Channel the Transformation of Vanillic Acid into Vanillin by Controlling Methoxyhydroquinone Formation in Pycnoporus-Cinnabarinus with Cellobiose Lesagemeessen L, Haon M, Delattre M, Thibault JF, Ceccaldi BC, Asther M Applied Microbiology and Biotechnology, 47(4), 393, 1997 |