화학공학소재연구정보센터
검색결과 : 18건
No. Article
1 Inducing red pigment and inhibiting citrinin production by adding lanthanum(III) ion in Monascus purpureus fermentation
Liu HQ, Huang ZF, Yang SZ, Tian XF, Wu ZQ
Applied Microbiology and Biotechnology, 105(5), 1905, 2021
2 Characterization and inhibition of four fungi producing citrinin in various culture media
Gu S, Chen ZZ, Wang F, Wang XY
Biotechnology Letters, 43(3), 701, 2021
3 Development and validation of a bullfrog-immunoaffinity column clean-up for citrinin determination in red yeast rice
Gu S, Wang XY, Yang L, Chen JL
Process Biochemistry, 78, 200, 2019
4 Orf6 gene encoded glyoxalase involved in mycotoxin citrinin biosynthesis in Monascus purpureus YY-1
Liang B, Du XJ, Li P, Guo H, Sun CC, Gao JX, Wang S
Applied Microbiology and Biotechnology, 101(19), 7281, 2017
5 Citrinin-producing capacity of Monascus purpureus in response to low-frequency magnetic fields
Wan YL, Zhang JL, Han HX, Li L, Liu YB, Gao MX
Process Biochemistry, 53, 25, 2017
6 Sensitive determination of citrinin based on molecular imprinted electrochemical sensor
Atar N, Yola ML, Eren T
Applied Surface Science, 362, 315, 2016
7 Effect of oxygen supply on Monascus pigments and citrinin production in submerged fermentation
Yang J, Chen Q, Wang WP, Hu JJ, Hu C
Journal of Bioscience and Bioengineering, 119(5), 564, 2015
8 Production of citrinin-free Monascus pigments by submerged culture at low pH
Kang BY, Zhang XH, Wu ZQ, Wang ZL, Park S
Enzyme and Microbial Technology, 55, 50, 2014
9 Detection of the mycotoxin citrinin using silver substrates and Raman spectroscopy
Singh DK, Ganbold EO, Cho EM, Cho KH, Kim D, Choo J, Kim S, Lee CM, Yang SI, Joo SW
Journal of Hazardous Materials, 265, 89, 2014
10 Aqueous two-phase system for citrinin extraction from fermentation broth
Pimentel MCB, Araujo AI, Figueiredo ZMB, Silva RA, Cavalcanti MTH, Moreira KA, Filho JLL, Porto ALF
Separation and Purification Technology, 110, 158, 2013