검색결과 : 2건
No. | Article |
---|---|
1 |
A simple and efficient method for enrichment of cocoa polyphenols from cocoa bean husks with macroporous resins following a scale-up separation Zhong JL, Muhammad N, Gu YC, Yan WD Journal of Food Engineering, 243, 82, 2019 |
2 |
Chemical modification of the cocoa shell surface using diazonium salts Fioresi F, Vieillard J, Bargougui R, Bouazizi N, Fotsing PN, Woumfo ED, Brun N, Mofaddel N, Le Derf F Journal of Colloid and Interface Science, 494, 92, 2017 |