검색결과 : 22건
No. | Article |
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1 |
Revisiting the identity of delta-MgCl2: Part II. Morphology and exposed surfaces studied by vibrational spectroscopies and DFT calculation Piovano A, D'Amore M, Wada T, Bruzzese PC, Takasao G, Thakur A, Chammingkwan P, Terano M, Civalleri B, Bordiga S, Taniike T, Groppo E Journal of Catalysis, 387, 1, 2020 |
2 |
Revisiting the identity of delta-MgCl2: Part I. Structural disorder studied by synchrotron X-ray total scattering Wada T, Takasao G, Piovano A, D'Amore M, Thaku A, Chammingkwan P, Bruzzese PC, Terano M, Civalleri B, Bordiga S, Groppo E, Taniike T Journal of Catalysis, 385, 76, 2020 |
3 |
Wet-granulation process: phenomenological analysis and process parameters optimization De Simone V, Caccavo D, Lamberti G, d'Amore M, Barba AA Powder Technology, 340, 411, 2018 |
4 |
Single-Pot Semicontinuous Bench Scale Apparatus To Produce Microparticles Dalmoro A, Barba AA, d'Amore M, Lamberti G Industrial & Engineering Chemistry Research, 53(7), 2771, 2014 |
5 |
Biocompatible nano-micro-particles by solvent evaporation from multiple emulsions technique Barba AA, Dalmoro A, d'Amore M, Vascello C, Lamberti G Journal of Materials Science, 49(14), 5160, 2014 |
6 |
Microwave assisted drying of cellulose derivative (HPMC) granular solids Barba AA, Dalmoro A, d'Amore M Powder Technology, 237, 581, 2013 |
7 |
Pharmaceutical applications of biocompatible polymer blends containing sodium alginate Dalmoro A, Barba AA, Lamberti G, Grassi M, d'Amore M Advances in Polymer Technology, 31(3), 219, 2012 |
8 |
A periodic hybrid DFT approach (including dispersion) to MgCl2-supported Ziegler-Natta catalysts-1: TiCl4 adsorption on MgCl2 crystal surfaces D'Amore M, Credendino R, Budzelaar PHM, Causa M, Busico V Journal of Catalysis, 286, 103, 2012 |
9 |
Use of microwaves for in-situ removal of pollutant compounds from solid matrices Barba AA, Acierno D, d'Amore M Journal of Hazardous Materials, 207, 128, 2012 |
10 |
Maltodextrin/pectin microparticles by spray drying as carrier for nutraceutical extracts Sansone F, Mencherini T, Picerno P, d'Amore M, Aquino RP, Lauro MR Journal of Food Engineering, 105(3), 468, 2011 |