화학공학소재연구정보센터
검색결과 : 11건
No. Article
1 Characterization and Application of Biosurfactant Produced by Bacillus licheniformis R2
Joshi SJ, Geetha SJ, Desai AJ
Applied Biochemistry and Biotechnology, 177(2), 346, 2015
2 Halobacterium sp SP1(1) as a starter culture for accelerating fish sauce fermentation
Akolkar AV, Durai D, Desai AJ
Journal of Applied Microbiology, 109(1), 44, 2010
3 Biosurfactant production using molasses and whey under thermophilic conditions
Joshi S, Bharucha C, Jha S, Yadav S, Nerurkar A, Desai AJ
Bioresource Technology, 99(1), 195, 2008
4 Enhanced growth and nodulation of pigeon pea by co-inoculation of Bacillus strains with Rhizobium spp.
Rajendran G, Sing F, Desai AJ, Archana G
Bioresource Technology, 99(11), 4544, 2008
5 Production of biosurfactant and antifungal compound by fermented food isolate Bacillus subtilis 20B
Joshi S, Bharucha C, Desai AJ
Bioresource Technology, 99(11), 4603, 2008
6 Enhanced PHB production and scale up studies using cheese whey in fed batch culture of Methylobacterium sp ZP24
Nath A, Dixit M, Bandiya A, Chavda S, Desai AJ
Bioresource Technology, 99(13), 5749, 2008
7 Interaction of CH4 with NO and NO2 over Pt-ZSM-5 in the absence of O-2
Desai AJ, Lombardo EA, Kovalchuk VI, d'Itri JL
Catalysis Letters, 72(1-2), 65, 2001
8 CoZSM-5: Why this catalyst selectively reduces NOx with methane
Desai AJ, Kovalchuk VI, Lombardo EA, d'Itri JL
Journal of Catalysis, 184(2), 396, 1999
9 Bioremediation of crude oil contamination with Acinetobacter sp. A3
Hanson KG, Nigam A, Kapadia M, Desai AJ
Current Microbiology, 35(3), 191, 1997
10 Intergeneric Protoplast Fusion Between Acinetobacter Sp A3 and Pseudomonas-Putida Dp99 for Enhanced Hydrocarbon Degradation
Hanson KG, Desai AJ
Biotechnology Letters, 18(12), 1369, 1996