| 1 |
Experimental and conceptual problems in the rheological characterization of wheat flour doughs
Bagley EB, Dintzis FR, Chakrabarti S
Rheologica Acta, 37(6), 556, 1998 |
| 2 |
Effects of Jet-Cooking Conditions upon Intrinsic-Viscosity and Flow Properties of Starches
Dintzis FR, Fanta GF
Journal of Applied Polymer Science, 62(5), 749, 1996 |
| 3 |
Shear-Thickening and Transient Flow Effects in Starch Solutions
Dintzis FR, Bagley EB
Journal of Applied Polymer Science, 56(5), 637, 1995 |
| 4 |
Shear-Thickening and Flow-Induced Structure in a System of DMSO Containing Waxy Maize Starch
Dintzis FR, Bagley EB, Felker FC
Journal of Rheology, 39(6), 1399, 1995 |
| 5 |
Effects of Thermomechanical Processing on Viscosity Behavior of Corn Starches
Dintzis FR, Bagley EB
Journal of Rheology, 39(6), 1483, 1995 |
| 6 |
Crop Residues as Ion-Exchange Materials - Treatment of Soybean Hull and Sugar-Beet Fiber (Pulp) with Epichlorohydrin to Improve Cation-Exchange Capacity and Physical Stability
Laszlo JA, Dintzis FR
Journal of Applied Polymer Science, 52(4), 531, 1994 |
