검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Barrier properties of heat treated starch Pickering emulsions Sjoo M, Emek SC, Hall T, Rayner M, Wahlgren M Journal of Colloid and Interface Science, 450, 182, 2015 |
| 2 |
Post harvest improvement of zeaxanthin content of vegetables Clausen M, Huang SY, Emek SC, Sjoholm I, Akerlund HE Journal of Food Engineering, 98(2), 192, 2010 |