검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Effect of steeping and germination time on malting performance of Nigerian white and yellow maize varieties Eneje LO, Ogu EO, Aloh CU, Odibo FJC, Agu RC, Palmer GH Process Biochemistry, 39(8), 1013, 2004 |
| 2 |
Effect of milling and mashing procedures on millet (Pennisetum maiwa) malt wort properties Eneje LO, Obiekezie SO, Aloh CU, Agu RC Process Biochemistry, 36(8-9), 723, 2001 |