검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Co-culture of Lactobacillus delbrueckii and engineered Lactococcus lactis enhances stoichiometric yield of d-lactic acid from whey permeate Sahoo TK, Jayaraman G Applied Microbiology and Biotechnology, 103(14), 5653, 2019 |
| 2 |
Real-time monitoring of hyaluronic acid fermentation by in situ transflectance spectroscopy Puvendran K, Anupama K, Jayaraman G Applied Microbiology and Biotechnology, 102(6), 2659, 2018 |