| 1 |
Use of Different Extracts of Coffee Pulp for the Production of Bioethanol
Menezes EGT, do Carmo JR, Menezes AGT, Alves JGLF, Pimenta CJ, Queiroz F
Applied Biochemistry and Biotechnology, 169(2), 673, 2013 |
| 2 |
Application of a Statistical Technique to Investigate Calcium, Sodium, and Magnesium Ion Effect in Yeast Fermentation
Soyuduru D, Ergun M, Tosun A
Applied Biochemistry and Biotechnology, 152(2), 326, 2009 |
| 3 |
Novel strategy using an adsorbent-column chromatography for effective ethanol production from sugarcane or sugar beet molasses
Hatano K, Kikuchi S, Nakamura Y, Sakamoto H, Takigami M, Kojima Y
Bioresource Technology, 100(20), 4697, 2009 |
| 4 |
Characterization of the impact of acetate and lactate on ethanolic fermentation by Thermoanaerobacter ethanolicus
He Q, Lokken PM, Chen S, Zhou JZ
Bioresource Technology, 100(23), 5955, 2009 |
| 5 |
Construction of Hansenula polymorpha Strains With Improved Thermotolerance
Ishchuk OP, Voronovsky AY, Abbas CA, Sibirny AA
Biotechnology and Bioengineering, 104(5), 911, 2009 |
| 6 |
Oleic acid delays and modulates the transition from respiratory to fermentative metabolism in Saccharomyces cerevisiae after exposure to glucose excess
Feria-Gervasio D, Mouret JR, Gorret N, Goma G, Guillouet SE
Applied Microbiology and Biotechnology, 78(2), 319, 2008 |
| 7 |
Trends in biotechnological production of fuel ethanol from different feedstocks
Sanchez OJ, Cardona CA
Bioresource Technology, 99(13), 5270, 2008 |
| 8 |
Use of experimental design method to investigate metal ion effects in yeast fermentations
Tosun A, Ergun M
Journal of Chemical Technology and Biotechnology, 82(1), 11, 2007 |
| 9 |
The fermentation of mixtures Of D-glucose and D-xylose by Candida shehatae, Pichia stipitis or Pachysolen tannophilus to produce ethanol
Sanchez S, Bravo V, Castro E, Moya AJ, Camacho F
Journal of Chemical Technology and Biotechnology, 77(6), 641, 2002 |
| 10 |
Influence of lignocellulose-derived aromatic compounds on oxygen-limited growth and ethanolic fermentation by Saccharomyces cerevisiae
Larsson S, Quintana-Sainz A, Reimann A, Nilvebrant NO, Jonsson LJ
Applied Biochemistry and Biotechnology, 84-86, 617, 2000 |
