검색결과 : 1건
No. | Article |
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1 |
Removal of off-flavors from sea tangle (Laminaria japonica) extract by fermentation with Aspergillus oryzae Seo YS, Bae HN, Eom SH, Lim KS, Yun IH, Chung YH, Jeon JM, Kim HW, Lee MS, Lee YB, Kim YM Bioresource Technology, 121, 475, 2012 |