검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Effects of Lactobacillus salivarius, Lactobacillus reuteri, and Pediococcus acidilactici on the nematode Caenorhabditis elegans include possible antitumor activity Fasseas MK, Fasseas C, Mountzouris KC, Syntichaki P Applied Microbiology and Biotechnology, 97(5), 2109, 2013 |
| 2 |
Fiber and hydrocolloid content affect the microstructural and sensory characteristics of fresh and frozen stored bread Polaki A, Xasapis P, Fasseas C, Yanniotis S, Mandala I Journal of Food Engineering, 97(1), 1, 2010 |