화학공학소재연구정보센터
검색결과 : 7건
No. Article
1 Stabilization of ficin extract by immobilization on glyoxyl agarose. Preliminary characterization of the biocatalyst performance in hydrolysis of proteins
Siar EH, Zaak H, Kornecki JF, Zidoune MN, Barbosa O, Fernandez-Lafuente R
Process Biochemistry, 58, 98, 2017
2 Three-phase partitioning as an efficient method for the purification and recovery of ficin from Mediterranean fig (Ficus carica L.) latex
Gagaoua M, Boucherba N, Bouanane-Darenfed A, Ziane F, Nait-Rabah S, Hafid K, Boudechicha HR
Separation and Purification Technology, 132, 461, 2014
3 The use of papain inhibitor immobilized onto polyaniline for bioaffinity chromatography of cysteine proteases
Gamboa AG, Batista KA, Lopes FM, Fernandes KF
Separation and Purification Technology, 120, 467, 2013
4 Comparison of activity and conformational changes of ficin during denaturation by urea and guanidine hydrochloride
Devaraj KB, Kumar PR, Prakash V
Process Biochemistry, 46(2), 458, 2011
5 High hydrostatic pressure inactivation kinetics of the plant proteases ficin and papain
Katsaros GI, Katapodis P, Taoukis PS
Journal of Food Engineering, 91(1), 42, 2009
6 Protease-catalyzed dipeptide synthesis from N-protected amino acid carbamoylmethyl esters and free amino acids in frozen aqueous solutions
Salam SMA, Kagawa K, Matsubara T, Kawashiro K
Enzyme and Microbial Technology, 43(7), 537, 2008
7 Comparative QSAR - Toward a Deeper Understanding of Chemicobiological Interactions
Hansch C, Hoekman D, Gao H
Chemical Reviews, 96(3), 1045, 1996