검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Kinetics of almond skin separation as a function of blanching time and temperature Fisklements M, Barrett DM Journal of Food Engineering, 138, 11, 2014 |
| 2 |
New methods for measuring surface area, seed coat separation, and'chip and scratch' damage in almonds Fisklements M, Barrett DM Journal of Food Engineering, 142, 1, 2014 |