검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Whey protein peptides as components of nanoemulsions: A review of emulsifying and biological functionalities Adjonu R, Doran G, Torley P, Agboola S Journal of Food Engineering, 122, 15, 2014 |
| 2 |
Screening of peptides with a high affinity to bile acids using peptide arrays and a computational analysis Takeshita T, Okochi M, Kato R, Kaga C, Tomita Y, Nagaoka S, Honda H Journal of Bioscience and Bioengineering, 112(1), 92, 2011 |