검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Temperature dependence of sorption isotherm of hygroscopic building materials. Part 1: Experimental evidence and modeling Colinart T, Glouannec P Energy and Buildings, 139, 360, 2017 |
| 2 |
Water sorption and glass transition temperatures in red raspberry (Rubus idaeus) Syamaladevi RM, Sablani SS, Tang JM, Powers J, Swanson BG Thermochimica Acta, 503(1-2), 90, 2010 |
| 3 |
Moisture desorption isotherms of rough rice at high temperatures Iguaz A, Virseda P Journal of Food Engineering, 79(3), 794, 2007 |
| 4 |
Water sorption isotherms of foods and foodstuffs: BET or GAB parameters? Timmermann EO, Chirife J, Iglesias HA Journal of Food Engineering, 48(1), 19, 2001 |