화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 A liquid diffusion model to describe drying of whole bananas using boundary-fitted coordinates
da Silva WP, Hamawand I, Silva CMDPSE
Journal of Food Engineering, 137, 32, 2014
2 Mass and heat transfer study in solids of revolution via numerical simulations using finite volume method and generalized coordinates for the Cauchy boundary condition
da Silva WP, Silva CMDPSE, Silva DDPSE, Neves GD, de Lima AGB
International Journal of Heat and Mass Transfer, 53(5-6), 1183, 2010