| 1 |
In vitro digestion of pectin- and mango-enriched diets using a dynamic rat stomach-duodenum model
Wu P, Bhattarai RR, Dhital S, Deng R, Chen XD, Gidley MJ
Journal of Food Engineering, 202, 65, 2017 |
| 2 |
Multi-scale characterisation of deuterated cellulose composite hydrogels reveals evidence for different interaction mechanisms with arabinoxylan, mixed-linkage glucan and xyloglucan
Martinez-Sanz M, Mikkelsen D, Flanagan BM, Gidley MJ, Gilbert EP
Polymer, 124, 1, 2017 |
| 3 |
Effects of diverse food processing conditions on the structure and solubility of wheat, barley and rye endosperm dietary fibre
Comino P, Collins H, Lahnstein J, Gidley MJ
Journal of Food Engineering, 169, 228, 2016 |
| 4 |
Investigation of the micro- and nano-scale architecture of cellulose hydrogels with plant cell wall polysaccharides: A combined USANS/SANS study
Martinez-Sanz M, Mikkelsen D, Flanagan BM, Rehm C, de Campo L, Gidley MJ, Gilbert EP
Polymer, 105, 449, 2016 |
| 5 |
Investigation of the micro- and nano-scale architecture of cellulose hydrogels with plant cell wall polysaccharides: A combined USANS/SANS study
Martinez-Sanz M, Mikkelsen D, Flanagan BM, Rehm C, de Campo L, Gidley MJ, Gilbert EP
Polymer, 105, 449, 2016 |
| 6 |
Interactions of Arabinoxylan and (1,3)(1,4)-beta-Glucan with Cellulose Networks
Mikkelsen D, Flanagan BM, Wilson SM, Bacic A, Gidley MJ
Biomacromolecules, 16(4), 1232, 2015 |
| 7 |
Micromechanics and Poroelasticity of Hydrated Cellulose Networks
Lopez-Sanchez P, Rincon M, Wang D, Brulhart S, Stokes JR, Gidley MJ
Biomacromolecules, 15(6), 2274, 2014 |
| 8 |
Synergistic and Antagonistic Effects of alpha-Amylase and Amyloglucosidase on Starch Digestion
Zhang B, Dhital S, Gidley MJ
Biomacromolecules, 14(6), 1945, 2013 |
| 9 |
Effects of Thermal Denaturation on the Solid-State Structure and Molecular Mobility of Glycinin
Huson MG, Strounina EV, Kealley CS, Rout MK, Church JS, Appelqvist IAM, Gidley MJ, Gilbert EP
Biomacromolecules, 12(6), 2092, 2011 |
| 10 |
Particle size of milled barley and sorghum and physico-chemical properties of grain following extrusion
Al-Rabadi GJ, Torley PJ, Williams BA, Bryden WL, Gidley MJ
Journal of Food Engineering, 103(4), 464, 2011 |
