화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Spectral Tuning and Photoisomerization Efficiency in Push-Pull Azobenzenes: Designing Principles
Aleotti F, Nenov A, Salvigni L, Bonfanti M, El-Tahawy MM, Giunchi A, Gentile M, Spallacci C, Ventimiglia A, Cirillo G, Montali L, Scurti S, Garavelli M, Conti I
Journal of Physical Chemistry A, 124(46), 9513, 2020
2 Analysis of mechanical properties of cork stoppers and synthetic closures used for wine bottling
Giunchi A, Versari A, Parpinello GP, Galassi S
Journal of Food Engineering, 88(4), 576, 2008
3 Non-destructive freshness assessment of shell eggs using FT-NIR spectroscopy
Giunchi A, Berardinelli A, Ragni L, Fabbri A, Silaghi FA
Journal of Food Engineering, 89(2), 142, 2008
4 Damage to pears caused by simulated transport
Berardinelli A, Donati V, Giunchi A, Guarnieri A, Ragni L
Journal of Food Engineering, 66(2), 219, 2005