검색결과 : 1건
No. | Article |
---|---|
1 |
Engineering and adaptive evolution of Escherichia coli W for L-lactic acid fermentation from molasses and corn steep liquor without additional nutrients Wang YZ, Li KP, Huang F, Wang JH, Zhao JF, Zhao X, Garza E, Manow R, Grayburn S, Zhou SD Bioresource Technology, 148, 394, 2013 |