검색결과 : 1건
No. | Article |
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1 |
Development of industrial yeast strain with improved acid- and thermo-tolerance through evolution under continuous fermentation conditions followed by haploidization and mating Mitsumasu K, Liu ZS, Tang YQ, Akamatsu T, Taguchi H, Kida K Journal of Bioscience and Bioengineering, 118(6), 689, 2014 |