1 |
Characterization of a Bacillus sp. isolated from fermented food and its synbiotic effect with barley -glucan as a biocontrol agent in the aquaculture industry Lee JM, Jang WJ, Hasan MT, Lee BJ, Kim KW, Lim SG, Han HS, Kong IS Applied Microbiology and Biotechnology, 103(3), 1429, 2019 |
2 |
Fusion of the N-terminal domain of Pseudomonas sp. phytase with Bacillus sp. phytase and its effects on optimal temperature and catalytic efficiency Jang WJ, Lee JM, Hasan MT, Kong IS Enzyme and Microbial Technology, 126, 69, 2019 |
3 |
Finite element analysis of briquetting of iron ore fines Hasan MT, Li CL, Shen YS, Yu AB, Yan RY Powder Technology, 353, 398, 2019 |
4 |
Complete Genome Sequence of Bacillus sp SJ-10 (KCCM 90078) Producing 400-kDa Poly-gamma-glutamic Acid Jang WJ, Lee JM, Kim YR, Hasan MT, Kong IS Current Microbiology, 75(10), 1378, 2018 |
5 |
Two dimensional electron gas in InN-based heterostructures: Effects of spontaneous and piezoelectric polarization Hasan MT, Bhuiyan AG, Yamamoto A Solid-State Electronics, 52(1), 134, 2008 |
6 |
Significance of copper complex thermal stability in the use of metal deactivators at elevated temperatures Morris RE, Hasan MT, Su TCK, Wechter MA, Turner NH, Schreifels JA Energy & Fuels, 12(2), 371, 1998 |