검색결과 : 1건
No. | Article |
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1 |
Effects of ascorbic acid and light on reactions in fresh-cut apples by microcalorimetry Hasan SMK, Manzocco L, Morozova K, Nicoli MC, Scampicchio M Thermochimica Acta, 649, 63, 2017 |
No. | Article |
---|---|
1 |
Effects of ascorbic acid and light on reactions in fresh-cut apples by microcalorimetry Hasan SMK, Manzocco L, Morozova K, Nicoli MC, Scampicchio M Thermochimica Acta, 649, 63, 2017 |