검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Estimating the theoretical energy required to dry rice Billiris MA, Siebenmorgen TJ, Mauromoustakos A Journal of Food Engineering, 107(2), 253, 2011 |
| 2 |
Moisture desorption isotherms of rough rice at high temperatures Iguaz A, Virseda P Journal of Food Engineering, 79(3), 794, 2007 |
| 3 |
Desorption isotherms for cooked and cured beef and pork Delgado AE, Sun DW Journal of Food Engineering, 51(2), 163, 2002 |