검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
A Two-Step, One-Pot Enzymatic Method for Preparation of Duck Egg White Protein Hydrolysates with High Antioxidant Activity Ren Y, Wu H, Li XF, Lai FR, Zhao GL, Xiao XL Applied Biochemistry and Biotechnology, 172(3), 1227, 2014 |