검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Characterization of the phenolic fraction from Argentine wine and its effect on viability and polysaccharide production of Pediococcus pentosaceus Stivala MG, Villecco MB, Fanzone M, Jofre V, Aredes-Fernandez P Biotechnology Letters, 37(12), 2435, 2015 |
| 2 |
Yeasts associated to Malbec grape berries from Mendoza, Argentina Combina M, Mercado L, Borgo P, Elia A, Jofre V, Ganga A, Martinez C, Catania C Journal of Applied Microbiology, 98(5), 1055, 2005 |