화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Contamination of milk by enterococci and coliforms from bovine faeces
Kagkli DM, Vancanneyt M, Vandamme P, Hill C, Cogan TM
Journal of Applied Microbiology, 103(5), 1393, 2007
2 Kluyveromyces lactis and Saccharomyces cerevisiae, two potent deacidifying and volatile-sulphur-aroma-producing microorganisms of the cheese ecosystem
Kagkli DM, Tache R, Cogan TM, Hill C, Casaregola S, Bonnarme P
Applied Microbiology and Biotechnology, 73(2), 434, 2006