검색결과 : 9건
| No. | Article |
|---|---|
| 1 |
Utilizing pretreatment and fungal incubation to enhance the nutritional value of canola meal Croat JR, Karki B, Berhow M, Iten L, Muthukumarappan K, Gibbons WR Journal of Applied Microbiology, 123(2), 362, 2017 |
| 2 |
Physical characteristics of AFEX-pretreated and densified switchgrass, prairie cord grass, and corn stover Karki B, Muthukumarappan K, Wang YJ, Dale B, Balan V, Gibbons WR, Karunanithy C Biomass & Bioenergy, 78, 164, 2015 |
| 3 |
Non-Destructive Label-Free Continuous Monitoring of In Vitro Chondrogenesis via Electrical Conductivity and its Anisotropy Oh TI, Kim C, Karki B, Son Y, Lee E, Woo EJ Biotechnology and Bioengineering, 112(2), 422, 2015 |
| 4 |
Combined effect of pelleting and pretreatment on enzymatic hydrolysis of switchgrass Rijal B, Igathinathane C, Karki B, Yu M, Pryor SW Bioresource Technology, 116, 36, 2012 |
| 5 |
Effect of hemicellulase addition during enzymatic hydrolysis of switchgrass pretreated by soaking in aqueous ammonia Pryor SW, Karki B, Nahar N Bioresource Technology, 123, 620, 2012 |
| 6 |
Comparison and optimization of enzymatic saccharification of soybean fibers recovered from aqueous extractions Karki B, Maurer D, Kim TH, Jung S Bioresource Technology, 102(2), 1228, 2011 |
| 7 |
Efficiency of pretreatments for optimal enzymatic saccharification of soybean fiber Karki B, Maurer D, Jung S Bioresource Technology, 102(11), 6522, 2011 |
| 8 |
Value-Added Production of Nisin from Soy Whey Mitra D, Pometto AL, Khanal SK, Karki B, Brehm-Stecher BF, van Leeuwen J Applied Biochemistry and Biotechnology, 162(7), 1819, 2010 |
| 9 |
Enhancing protein and sugar release from defatted soy flakes using ultrasound technology Karki B, Lamsal BP, Jung S, van Leeuwen J, Pometto AL, Grewell D, Khanal SK Journal of Food Engineering, 96(2), 270, 2010 |