화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Effect of enzymatic and hydrothermal treatments of rapeseeds on quality of the pressed rapeseed oils Part I: Antioxidant capacity and antioxidant content
Szydlowska-Czerniak A, Karlovits G, Hellner G, Dianoczki C, Szlyk E
Process Biochemistry, 45(1), 7, 2010
2 Effect of enzymatic and hydrothermal treatments of rapeseeds on quality of the pressed rapeseed oils: part II. Oil yield and oxidative stability
Szydlowska-Czerniak A, Karlovits G, Hellner G, Szlyk E
Process Biochemistry, 45(2), 247, 2010