| 1 |
Starch fermentation characteristics of Saccharomyces cerevisiae strains transformed with amylase genes from Lipomyces kononenkoae and Saccharomycopsis fibuligera
Knox AM, du Preez JC, Kilian SG
Enzyme and Microbial Technology, 34(5), 453, 2004 |
| 2 |
Influence of the growth phase and culture medium on the survival of Mannheimia haemolytica during storage at different temperatures
Rensburg E, du Preez JC, Kilian SG
Journal of Applied Microbiology, 96(1), 154, 2004 |
| 3 |
The effect of production parameters on the synthesis of the prebiotic trisaccharide, neokestose, by Xanthophyllomyces dendrorhous (Phaffia rhodozyma)
Kritzinger SM, Kilian SG, Potgieter MA, du Preez JC
Enzyme and Microbial Technology, 32(6), 728, 2003 |
| 4 |
The effect of growth factors on anoxic chemostat cultures of two Saccharomyces cerevisiae strains
de Kock SH, du Preez JC, Kilian SG
Biotechnology Letters, 23(12), 957, 2001 |
| 5 |
Transport-Limited Sucrose Utilization and Neokestose Production by Phaffia-Rhodozyma
Kilian SG, Sutherland FC, Meyer PS, Dupreez JC
Biotechnology Letters, 18(8), 975, 1996 |
| 6 |
Production of Gamma-Linolenic Acid by Mucor-Circinelloides and Mucor-Rouxii with Acetic-Acid as Carbon Substrate
Dupreez JC, Immelman M, Kock JL, Kilian SG
Biotechnology Letters, 17(9), 933, 1995 |
