검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Antifungal lactic acid bacteria with potential to prolong shelf-life of fresh vegetables Sathe SJ, Nawani NN, Dhakephalkar PK, Kapadnis BP Journal of Applied Microbiology, 103(6), 2622, 2007 |
| No. | Article |
|---|---|
| 1 |
Antifungal lactic acid bacteria with potential to prolong shelf-life of fresh vegetables Sathe SJ, Nawani NN, Dhakephalkar PK, Kapadnis BP Journal of Applied Microbiology, 103(6), 2622, 2007 |