검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Isolation of lactic acid-tolerant Saccharomyces cerevisiae from Cameroonian alcoholic beverage Kubo R, Ohta K, Funakawa S, Kitabatake N, Araki S, Izawa S Journal of Bioscience and Bioengineering, 118(6), 657, 2014 |
| 2 |
Lactic-acid stress causes vacuolar fragmentation and impairs intracellular amino-acid homeostasis in Saccharomyces cerevisiae Suzuki T, Sugiyama M, Wakazono K, Kaneko Y, Harashima S Journal of Bioscience and Bioengineering, 113(4), 421, 2012 |