| 1 |
Effects of steam explosion pretreatment and Lactobacillus buchneri inoculation on fungal community of unensiled and ensiled total mixed ration containing wheat straw during air exposure
Jiang D, Zheng ML, Niu DZ, Zuo SS, Tian PJ, Li RR, Xu CC
Journal of Applied Microbiology, 128(3), 675, 2020 |
| 2 |
Optimizational production of phenyl lactic acid by a Lactobacillus buchneri strain via uniform design with overlay sampling methodology
Guan JT, Han CF, Guan YX, Zhang SH, Yun JX, Yao SJ
Chinese Journal of Chemical Engineering, 27(2), 418, 2019 |
| 3 |
A novel low pH fermentation process for the production of acetate and propylene glycol from carbohydrate wastes
Veeravalli SS, Mathews AP
Enzyme and Microbial Technology, 120, 8, 2019 |
| 4 |
Exploitation of acid-tolerant microbial species for the utilization of low-cost whey in the production of acetic acid and propylene glycol
Veeravalli SS, Mathews AP
Applied Microbiology and Biotechnology, 102(18), 8023, 2018 |
| 5 |
Discovery of an acidic, thermostable and highly NADP(+) dependent formate dehydrogenase from Lactobacillus buchneri NRRL B-30929
Alpdagtas S, Yucel S, Kapkac HA, Liu SQ, Binay B
Biotechnology Letters, 40(7), 1135, 2018 |
| 6 |
Continuous fermentation of xylose to short chain fatty acids by Lactobacillus buchneri under low pH conditions
Veeravalli SS, Mathews AP
Chemical Engineering Journal, 337, 764, 2018 |
| 7 |
Enzymatic synthesis of 2 '-O-methylribonucleosides with a nucleoside hydrolase family enzyme from Lactobacillus buchneri LBK78
Mitsukawa Y, Hibi M, Matsutani N, Horinouchi N, Takahashi S, Ogawa J
Journal of Bioscience and Bioengineering, 123(6), 659, 2017 |
| 8 |
Fermentative profile and bacterial diversity of corn silages inoculated with new tropical lactic acid bacteria
Santos AO, Avila CLS, Pinto JC, Carvalho BF, Dias DR, Schwan RF
Journal of Applied Microbiology, 120(2), 266, 2016 |
| 9 |
Isolation and characterization of a gamma-aminobutyric acid producing strain Lactobacillus buchneri WPZ001 that could efficiently utilize xylose and corncob hydrolysate
Zhao AQ, Hu XQ, Pan L, Wang XY
Applied Microbiology and Biotechnology, 99(7), 3191, 2015 |
| 10 |
Osmotic stress affects the stability of freeze-dried Lactobacillus buchneri R1102 as a result of intracellular betaine accumulation and membrane characteristics
Louesdon S, Charlot-Rouge S, Juillard V, Tourdot-Marechal R, Beal C
Journal of Applied Microbiology, 117(1), 196, 2014 |
