검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Shell cracking strength in almond (Prunus dulcis [Mill.] DA Webb.) and its implication in uses as a value-added product Ledbetter CA Bioresource Technology, 99(13), 5567, 2008 |
| 2 |
Comparing physical measures and mechanical cracking products of'Nonpareil' almond (Prunus dulcis [Mill.] D.A. Webb.) with two advanced breeding selections Ledbetter CA, Palmquist DE Journal of Food Engineering, 76(2), 232, 2006 |