검색결과 : 11건
No. | Article |
---|---|
1 |
Emulsions containing optimum cow milk fat and canola oil mixtures replicate the lipid self-assembly of human breast milk during digestion Clulow AJ, Abu Bakar SYB, Salim M, Nowell CJ, Hawley A, Boyd BJ Journal of Colloid and Interface Science, 588, 680, 2021 |
2 |
Morphology of bile salts micelles and mixed micelles with lipolysis products, from scattering techniques and atomistic simulations Pabois O, Ziolek RM, Lorenz CD, Prevost S, Mahmoudi N, Skoda MWA, Welbourn RJL, Valero M, Harvey RD, Grundy MML, Wilde PJ, Grillo I, Gerelli Y, Dreiss CA Journal of Colloid and Interface Science, 587, 522, 2021 |
3 |
Novel colloidal particles and natural small molecular surfactants co-stabilized Pickering emulsions with hierarchical interfacial structure: Enhanced stability and controllable lipolysis Wei Y, Tong Z, Dai L, Ma PH, Zhang MF, Liu JF, Mao LK, Yuan F, Gao YX Journal of Colloid and Interface Science, 563, 291, 2020 |
4 |
Molecular insights into the behaviour of bile salts at interfaces: a key to their role in lipid digestion Pabois O, Lorenz CD, Harvey RD, Grillo I, Grundy MML, Wilde PJ, Gerelli Y, Dreiss CA Journal of Colloid and Interface Science, 556, 266, 2019 |
5 |
From single to multiresponse modelling of food digestion kinetics: The case of lipid digestion Verkempinck SHE, Salvia-Trujillo L, Garcia MRI, Hendrickx ME, Grauwet T Journal of Food Engineering, 260, 40, 2019 |
6 |
Inorganic surface chemistry and nanostructure controls lipolytic product speciation and partitioning during the digestion of inorganic-lipid hybrid particles Dening TJ, Joyce P, Webber JL, Beattie DA, Prestidge CA Journal of Colloid and Interface Science, 532, 666, 2018 |
7 |
In vitro digestibility of heteroaggregated droplets coated with sodium caseinate and lactoferrin Furtado GD, Silva KCG, de Andrade CCP, Cunha RL Journal of Food Engineering, 229, 86, 2018 |
8 |
Enhancing omega-3 fatty acids nanoemulsion stability and in-vitro digestibility through emulsifiers Karthik P, Anandharamakrishnan C Journal of Food Engineering, 187, 92, 2016 |
9 |
Disposition and crystallization of saturated fatty acid in mixed micelles of relevance to lipid digestion Phan S, Salentinig S, Gilbert E, Darwish TA, Hawley A, Nixon-Luke R, Bryant G, Boyd BJ Journal of Colloid and Interface Science, 449, 160, 2015 |
10 |
Oral self-nanoemulsifying peptide drug delivery systems: impact of lipase on drug release Mahjub R, Dorkoosh FA, Rafiee-Tehrani M, Schnurch AB Journal of Microencapsulation, 32(4), 401, 2015 |